Chantal Matar

Chemistry

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GradesEvaluations
All Courses
A- Average (8.268)
Most Common: A+ (28%)

This total also includes classes that they may not teach anymore.

205 students

P

S

NS

F

D

C

B

A-

A+

NUT 5940 Directed Study in Nutrition and Food Biosciences

Summer 2024 - A00

No grade data available for this course.

NUT 5101 Research and Communications in Nutrition and Food Biosciences

2 sections from Winter 2023 to Winter 2024

A+ Average (9.632)
Most Common: A+ (63%)
19 students

P

S

NS

F

D

C

B

A-

A+

NUT 5102 Knowledge Translation and Transfer for Nutrition and Food Biosciences

2 sections from Fall 2022 to Fall 2023

A+ Average (9.842)
Most Common: A+ (84%)
19 students

P

S

NS

F

D

C

B

A-

A+

NUT 5114 Impact of Nutrition in Health and Disease

Winter 2023 - A00

A Average (9.300)
Most Common: A+ (50%)
10 students

P

S

NS

F

D

C

B

A-

A+

NUT 5134 Food Function and Chronic Disease

Winter 2023 - A00

A+ Average (10.000)
Most Common: A+ (100%)
8 students

P

S

NS

F

D

C

B

A-

A+

NUT 4507 Aliments, santé et nutraceutiques

2 sections from Fall 2017 to Fall 2019

A- Average (8.047)
Most Common: A (38%)
64 students

P

S

NS

F

D

C

B

A-

A+

NUT 3703 Nutrition à travers le cycle de la vie

Winter 2018 - A00

A- Average (7.814)
Most Common: A- (28%)
43 students

P

S

NS

F

D

C

B

A-

A+

NUT 2733 Biochimie nutritionnelle

Fall 2017 - A00

B+ Average (7.167)
Most Common: B+ (21%)
42 students

P

S

NS

F

D

C

B

A-

A+