NUT 2101 Digestion, Absorption and Metabolism
3 units
Food and Nutrition
Faculty of Health Sciences
From ingestion to excretion. Anatomical structures and physiological functions of the gastrointestinal tract that are responsible for digestion, metabolism, and absorption of food. Mechanisms through which the gastrointestinal tract is connected to, and help regulate, other systems including, cardiovascular, respiratory, immune, central and peripheral nervous, musculoskeletal, and endocrine systems.
Components:
Lecture
Requirements:
Prerequisites: ANP 1105 . The passing grade for all food and nutrition (NUT) courses is C+.
Previously Offered Terms:
Fall
French Equivalent:
Organized
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4.46
/ 5
Clear Expectations
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4.15
/ 5
Learned a Lot
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4.38
/ 5
Fair Assessments
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