DVM 3135 Food Security and International Development
3 units
International Development and Globalization
Faculty of Social Sciences
Land, food, and culture from production to consumption; natural resource management; hunger, famine, and entitlements; small-holder and industrial agricultures; green revolution technologies and GMOs; food aid; community supported agriculture; food sovereignty; fair trade and alternative production models.
Components:
Lecture
Previously Offered Terms:
Fall
Summer
French Equivalent: